#Corn flake potato casserole cracker
#Corn flake potato casserole plus

You seriously cannot go wrong serving up cheesy potatoes – everyone will love them, regardless of the time of day!įor a tasty meal, you may want to serve this up with some sugar grilled steaks, pork chops or beer can chicken, plus grilled veggies. We’ve enjoyed this for breakfast, brunch, lunch, and dinner, as both a side dish and a main course. This cheesy potato casserole with cornflakes can be served for any meal or occasion. Add some finely chopped sweet peppers and onion. To make this cheesy hashbrown casserole a heartier dish, you can fold in some cooked chopped bacon, crumbled ground sausage, or chunks of cooked ham. Think Colby jack, pepper jack, Monterrey jack, mozzarella, Italian, a Mexican blend…anything you want! We’re partial to medium or sharp cheddar and American cheese for our funeral potatoes, but you can use any kind you want or even a variety. If you prefer, use regular Greek yogurt in place of the sour cream. (But frozen hashbrowns are just SO EASY!!)

Can I use fresh shredded potatoes? Sure, if you want to shred your own potatoes instead of using frozen hashbrowns, that’s totally fine.

My mom often makes this casserole with diced potato hashbrowns, rather than the shredded variety. The cheesy casserole can be made with any “cream of” soup, like cream of broccoli, cream of cheddar (for extra cheesiness!!), or even cream of mushroom, for a different flavor. You could swap the cornflakes for panko breadcrumbs, crushed Ritz crackers, crispy rice cereal, or crushed sour cream & onion potato chips. I personally think it adds a lot to the recipe and love the contrast in texture – but it can easily be left off.

#Corn flake potato casserole cracker

For a true Cracker Barrel copycat recipe, simply omit the crunchy topping. There are many ways to customize this cheesy potato casserole! For an extra crunchy topping, broil for a few minutes. Remove the foil and bake for an additional 10 minutes. Combine melted butter with crushed corn flakes in a small bowl.

Combine all of the filling ingredients except for the hashbrowns. With just 5 minutes of prep, these cheesy potatoes are ready in under an hour! Corn flakes cereal – Lightly crushed and combined with melted butter for the crunchy topping.Cream of chicken soup – Part of the creamy base, which adds great flavor.Sour cream – Adds creaminess and a touch of tang.Cheese – We like to use a medium or sharp cheddar, but American cheese also works.Frozen hashbrowns – Thaw before assembling the casserole.You won’t believe how wonderful these basic ingredients taste when baked together – and you’ll never miss the extra sour cream and butter that most other recipes call for! Hashbrowns, cheese, sour cream, butter, and soup are the main ingredients in this hashbrown casserole. This recipe is very similar to that, featuring frozen hashbrowns mixed together with sour cream, cream of chicken soup, and lots of cheese. Because it’s just SO GOOD!Īnd if you’ve ever been to Cracker Barrel, you’ve likely eaten their hashbrown casserole. You might also know it as “cheesy potatoes” or “party potatoes” because, well, we serve this cheesy potato hashbrown dish whenever we can. In the Midwest, where I’m from, this potato casserole with cornflake topping is nicknamed “funeral potatoes” simply because it’s often served at meals following a funeral. But you’ll never notice the difference! What Are Funeral Potatoes? I also want to mention how I love that my mom’s cheesy potatoes recipe uses a little less butter and sour cream than many recipes you’ll find. You just can’t go wrong with this casserole! And a holiday ham will always welcome a side of these cheesy potatoes. It’s a great side dish to take to a potluck or gathering, always devoured in minutes. It makes the perfect casual breakfast or brunch when served with some eggs and bacon. This potato casserole with cornflakes, aka “funeral potatoes”, is a versatile recipe that can be served any time of day, for any occasion. It’s easy to make, plus creamy and cheesy – a personal favorite for as long as I can remember. Straight from my mom’s recipe box, this Cheesy Hashbrown Casserole is a regular dish at our family table. You can even prepare it a day in advance! An Easy Funeral Potatoes Recipe With very little prep and just a few ingredients, it’s a side dish that’s ready in under an hour. With a crispy, buttery cornflake topping, this Cheesy Hashbrown Casserole is a guaranteed hit, whether it’s for a weeknight dinner or holiday brunch.